logo

BUSH’S® Original Baked Beans with Burnt Ends & Bacon

Bacon, burnt ends, and barbecue sauce are the perfect complement for Bush's® Original Baked Beans in this quick and simple recipe perfect for a weeknight dinner side dish.

  • Prep Time

    10 Mins

  • Cook Time

    20 Mins

  • Serves

    6

Bush's Baked Beans mixed with burnt ends and bacon in a blue baking dish

Need Ingredients?

Share this with your bean friends

Ingredients

Serves: 6
  • BUSH’S® Original Baked Beans with Burnt Ends & Bacon
  • 4 slices bacon, cut into 1-inch pieces
  • ½ cup onion, diced
  • 1 can (28oz) Bush’s® Original Baked Beans
  • ½ lb smoked burnt ends
  • ¼ cup barbecue sauce

Need Ingredients?

Share this with your bean friends

Cooking Instructions

  1. 1
    HEAT

    Preheat oven to 350°F.

    • 2
      COOK

      Cook bacon and onions in an oven proof skillet or Dutch oven.

      • Bacon

      • Onions

    • 3
      MIX

      Mix in Bush’s® Original Baked Beans, burnt ends and barbecue sauce.

      • Baked Beans

      • Burnt Ends

      • Barbecue Sauce

    • 4
      BAKE

      Bake uncovered until beans are bubbling, about 20 minutes.

      Products featured in this recipe