logo

BUSH’S® Buffalo Chicken Chili Bean Dip

If you’re a buffalo wing flavor fanatic, this Buffalo Chicken Chili Bean Dip is a game changer. Made with juicy shredded chicken and zesty pinto beans, this dip will go fast. You’ve been warned.

  • Prep Time

    10 Mins

  • Serves

    24

A tray of tortilla chips next to a dish of Buffalo chicken chili bean dip and a plate with a hotdog on it

Need Ingredients?

Share this with your bean friends

Ingredients

Serves: 24
  • 4 oz. cream cheese
  • 1 can (16 oz) BUSH’S® Chili Beans, Pinto Beans in a Mild Chili Sauce, do not drain
  • 1 cup shredded rotisserie chicken
  • ½ cup buffalo sauce
  • 1 cup shredded cheddar cheese
  • ½ cup of blue cheese crumbles

Optional Toppings

Flat bread, carrot & celery sticks

Need Ingredients?

Share this with your bean friends

Cooking Instructions

  1. 1
    HEAT

    In a large microwave safe bowl, heat cream cheese in microwave oven for 30 seconds

    • cream cheese

  2. 2
    STIR

    Stir in beans, chicken, buffalo sauce, shredded cheese

    • Beans

    • Rotisserie Chicken

    • Buffalo Sauce

    • Cheddar Cheese

  3. 3
    TOP

    Top with blue cheese crumbs

    • Blue Cheese

  4. 4
    ENJOY

    Serve chilled with grilled flat bread triangles, carrot & celery sticks *Chef’s tip: dip is also great heat, microwave 2-3 minutes until heated through

    • Flat Bread

    • Carrots

    • Celery

Products featured in this recipe