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ALL OF THE BEANS.
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BUSH’S® Chili con Queso
This isn’t your ordinary queso. It’s cheesy made easy with Chili Magic® chili beans that add some spice to make it nice. Take your chips for a dip in this delicious dish.
- Prep Time
15 Mins
- Serves
24
Ingredients
- 2 links Chorizo sausage
- 16 oz. American-Style melting cheese
- 1 can (15.5 oz) BUSH’S® Chili Magic® Chili Starter, Hearty Heat
- 1 can (10 oz) diced tomatoes with green chilies
Optional Toppings
Tortilla Chips
Cooking Instructions
- 1BROWN
Remove sausage from casing. In a large pan, cook meat until browned, breaking it up into small pieces. Drain grease.
- 2COMBINE
Combine remaining ingredients with cooked sausage.
- 3COOK
Cook over medium heat 5 minutes until cheese is melted and mixture is blended, stirring frequently.
- 4ENJOY
Serve with tortilla chips. *Chef’s Tips: keep dip warm in crockpot on low Also great with out sausage