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ALL OF THE BEANS.
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Marinated Jerk-style Chicken with Bush’s® Simmerin’ Caribbean™
Craving a little extra flavor? Zhuzh up family dinner with Bush's® Sidekicks™ Simmerin' Caribbean™ Black Beans and Marinated Jerk-style Chicken. Talk about a flavor win!
- Prep Time
30 Mins
- Cook Time
45 Mins
- Serves
4
Ingredients
- 1-2 pounds chicken drumsticks or chicken thighs
- 1 bottle (16 oz) Caribbean or Jamaican-Jerk marinade
- 1 can (20 oz)pineapple tidbits
- ½ cup green bell pepper, diced
- ½ cup red bell pepper diced
- ½ cup red onion, diced
- 2 cans (15.2 oz) Bush’s® Simmerin’ Caribbean™ Black Beans
Cooking Instructions
- 1MARINATE
Marinate chicken legs and thighs in bowl. Cover and refrigerate for 30 minutes or overnight.
- 2MIX
Mix together pineapple tidbits with juice, green and red bell pepper, and onion. Cover and refrigerate for 30 minutes or overnight.
- 3PREHEAT
Preheat oven to 400ºF and place chicken in an oven safe dish, drizzling with any remaining marinade.
- 4BAKE
Bake chicken for 30 - 40 minutes or until internal chicken temperature is 165ºF. For extra crispness, broil 2-3 minutes before topping with pineapple salsa.
- 5ZHUZH
Warm Bush’s® Simmerin’ Caribbean™ and serve on the side