ALL OF THE BEANS.
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All-American Chili
How can endless flavor fit in one pot? It's easy when you use Bush's® Chili Beans! Our All-American Chili recipe combines simple ingredients to make a big pot under 40 minutes. It's perfect for feeding a house party crowd.
- Prep Time
10 Mins
- Cook Time
30 Mins
- Serves
8
Ingredients
- 1 lb lean ground beef
- 1 cup onion, chopped
- 1 cup green pepper, chopped
- 2 cans (16 oz) Bush's® Chili Beans in Mild Chili Sauce
- 1 can (14.5 oz) diced tomatoes
- 1 can (6 oz) tomato paste
- ½ cup water
- ¼ tsp black pepper
- 1 tsp salt
- 1 Tbsp chili powder
- 2 tsp oregano
- 1 tsp sugar
- Shredded Cheddar cheese
Optional Toppings
Jalapenos, Red Onion
Cooking Instructions
- 1BROWN
In large pan, cook beef, onion and green pepper until meat is browned. Drain excess grease.
- 2ADD
Stir in remaining ingredients, except cheese.
- 3BOIL
Bring to boil.
- 4SIMMER
Cover, reduce heat to low and simmer for 20 minutes.
- 5GARNISH
Garnish with Cheddar cheese.