Vegetarian Chili Magic in Bread Bowls
Bush’s<sup>®</sup> Vegetarian Chili Magic in Bread Bowls

Bush’s® Vegetarian Chili Magic in Bread Bowls

Perfect for veggie lovers! Start with Chili Magic, then add zucchini, onion, pepper and tomato for a true comfort food.

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Recipe Details

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Servings: 3


  • 2 cans (15.5 oz) BUSH'S® Chili Magic Chili Starter
  • 1 cup chopped zucchini
  • 1/2 cup chopped onion
  • 1/2 cup chopped red or green bell pepper
  • 1 Tbsp olive oil
  • 1 can (14.5 oz) diced tomatoes with roasted garlic
  • 1 cup frozen corn
  • 2 Tbsp light brown sugar
  • 3 (8 oz) round loaves sourdough or Italian bread
  • Shredded Cheddar cheese
  • Green onions


  1. In large saucepan, saute zucchini, onion and red pepper in oil until tender, 2 to 3 minutes. Stir in beans, tomatoes, corn and brown sugar. Cover and simmer 8 to 10 minutes.
  2. Meanwhile, trim about 1 inch off top of each bread loaf. Scoop out bread leaving ainch thick shell.
  3. To serve: Place about 1 cup chili into each bread bowl. Sprinkle with cheese and green onions. Serve with bread top on side.